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Hoisin Bourbon Chicken

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Looking for a dish that combines savory, sweet, and a hint of tangy flavors?

Try my Savory Hoisin Bourbon Chicken! This recipe features tender chicken pieces coated in a delicious sauce made with soy sauce, hoisin sauce, and a touch of bourbon (or chicken broth, if you prefer). It's perfect for a quick weeknight dinner or meal prep for the week. Serve it over rice and garnish with green onions for a complete meal that's sure to impress!

What makes this recipe truly special is the blend of hoisin sauce with its rich, sweet, and slightly spicy flavor, and the subtle depth of bourbon, which adds a unique twist to the dish. The sauce thickens beautifully, coating each piece of chicken in a glossy, flavorful glaze that pairs perfectly with the simplicity of steamed rice.

Plus, it's incredibly easy to make. In just a few simple steps, you can have a restaurant-quality meal on your table. Whether you're cooking for your family or meal prepping for the week, this Savory Hoisin Bourbon Chicken is sure to become a favorite.

This dish is not only delicious but also versatile. Feel free to add your favorite vegetables like bell peppers, broccoli, or snap peas for an extra crunch and burst of color. It’s a great way to make the meal even more nutritious and satisfying.

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